Anti-Inflammatory Diet: What Science Says

  • Fish rich in omega-3, such as salmon and sardines
  • Extra virgin olive oil
  • Berries, such as strawberries, blackberries, and blueberries
  • Dark leafy green vegetables
  • Nuts, such as walnuts and cashews
  • Turmeric and ginger
  • Green tea

Foods That Tend to Promote Inflammation

  • Refined sugar and excess sweets
  • Fried foods and ultra-processed products
  • Refined flours (white bread, regular pasta)
  • Excess processed meats, such as cold cuts
  • Excessive alcoholic beverages

How to Start, Without Extremes

The change doesn’t need to be drastic: gradually swapping ultra-processed foods for natural options, increasing vegetable intake, and including omega-3 sources a few times a week already brings noticeable results over time. Consistency matters more than perfection.

This content is for informational purposes only and does not replace a nutritional or medical evaluation.

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top